Chez Margaux is a modern kitchen brand that celebrates the joy of cooking, hosting, and gathering. 

Rooted in creativity and thoughtful design, we aim to help you to feel more confident, inspired, and at home in your kitchen — without intimidation, excess, or unwanted pressure.

At Chez Margaux, we believe cooking is not a chore, but a fun, expressive, and deeply human act - and best shared with others!

Our products are designed here in Montreal and balance the beautiful with the functional. Each piece is created with attention to proportions, materials, and the little details that make all the difference. We then go through a process of prototyping and testing the product in real cooking and hosting conditions until we get it just right!

We are always happy to make things right. If you have any issues with your order whatsoever, reach out to us at info@chezmargaux.ca — we’ll make it better!

We highly recommend hand washing with mild soap and warm water, then drying immediately.

Do not soak or put it in the dishwasher. That applies to all quality wooden boards.

Yes. The board is sealed with food-safe oils and finishes, making it suitable for daily chopping, slicing, and prep. It's made to be used!

No. Hardwood boards are naturally knife-friendly and gentler on blades than glass, marble, or plastic alternatives.

Apply a food-safe wood oil about once or twice a month to keep it moisturized and protected. With basic care, it will last for years and develop richer hues over time!

Our boards are crafted locally in Quebec in small batches, with care and attention to detail. We work closely with our suppliers to ensure quality, consistency, and responsible production.